Frozen Soups
Frozen soup series available for Southern California delivery only. Out-of-state shipping is not currently available.
A Good Bowl of Soup — the Most Caring Companion
Whether you’re a new postpartum mom, a recovering loved one after surgery, or someone quietly looking after your family through the busy days — everyone deserves proper nourishment. Jingmommy takes the slow-simmered care of our central kitchen and transforms it into packs of wholesome, additive-free frozen soups, locking in warmth and nutrition. Open, heat, serve — that bowl of hot soup is more than nourishment. It’s reassurance and care.
Week 1: Pork Liver | Week 2: Du Zhong Kidney | Weeks 3/4: Sesame Oil Chicken
The biggest fears when doing confinement in America: no time to cook, no one to help, and the right postpartum soups are simply nowhere to be found. This series follows the traditional Taiwanese weekly postpartum schedule — Week 1 to nourish blood, Week 2 to warm the kidneys and strengthen the core, and later weeks with sesame oil chicken to warm the body and replenish qi. Fresh-cooked and flash-frozen in our central kitchen with no artificial additives — just open and heat for authentic Taiwanese postpartum soup. Perfect for yourself, or as a thoughtful gift.
Designed around the four-week postpartum recovery rhythm: the first two weeks focus on “mild-warming nourishment” to gently support repair, nourish qi and blood — suitable for the early postpartum period, post-surgical recovery, or everyday health maintenance. The final two weeks transition to “intensive nourishment,” concentrating on replenishing vitality, warming the body, and driving out cold — ideal for those with a cold constitution or winter supplementation. Phased nourishment lets the body return to its best state gradually and naturally.
Three days of slow simmering, just for one sip of vitality. No preservatives, no artificial flavoring — only the purest restorative power preserved. Made from aged hens and white feather chickens, rich in collagen, high-quality protein, and essential minerals. No preservatives, no artificial flavors, handcrafted in small batches — easy to drink and absorb. Ideal for postpartum, post-surgical, and everyday nourishment. One essence, replenishing your body’s foundation from the inside out.
Want something a little sweet without the guilt? These nourishing dessert soups are low-sugar, artificial-flavoring-free, and preservative-free — warming and satisfying without being heavy. Perfect as a postpartum afternoon treat, a small gift for a friend, or a well-deserved comfort on a busy day. Just heat and enjoy — body and soul taken care of.
Sea bass is rich in high-quality protein and a variety of amino acids. Traditional Chinese medicine considers it neutral in nature with a sweet flavor, capable of tonifying qi, strengthening the spleen, promoting wound healing, supporting tissue repair, and boosting immunity. Low in fat, low in cholesterol, and easy to digest and absorb — especially suited for recovery after childbirth, surgery, or illness. The broth is clear and fresh without any fishiness, paired with gentle herbs that nourish without causing dryness or digestive burden. Flash-frozen to lock in nutrition and flavor — just open and heat, no preservatives, handcrafted with care. Suitable for gentle postpartum and post-surgical recovery, or for anyone who wants a light, nutritious everyday soup.